Are you craving a creamy, decadent dessert without eggs and cream? Look no further! I have the perfect recipe for you – a delicious Madras Samayal eggless ice cream that will satisfy your sweet tooth and leave you wanting more. This custard ice cream recipe without eggs and cream is not only easy to make but also incredibly delicious. Plus, it’s a treat that the whole family can enjoy, regardless of any dietary restrictions.
Ingredients
– 2 cups of whole milk
– 1/2 cup of sugar
– 2 tablespoons of cornstarch
– 1 teaspoon of vanilla extract
– A pinch of salt
– Your choice of mix-ins, such as chocolate chips, nuts, or fruit (optional)
Recipe
1. In a small bowl, mix the cornstarch with a few tablespoons of milk to form a smooth paste.
2. In a saucepan, heat the remaining milk over medium heat until it starts to simmer.
3. Add the sugar and salt to the simmering milk, stirring until the sugar is completely dissolved.
4. Slowly pour the cornstarch mixture into the saucepan, stirring constantly to prevent any lumps from forming.
5. Continue to cook the mixture over medium heat, stirring constantly, until it thickens to the consistency of custard.
6. Remove the saucepan from the heat and stir in the vanilla extract.
7. Allow the custard to cool to room temperature, then transfer it to a shallow dish and cover it with plastic wrap.
8. Place the dish in the freezer and freeze the custard for at least 4 hours, or until it is firm.
9. Once the custard is frozen, transfer it to a blender and blend it until it becomes smooth and creamy.
10. At this point, you can add in your choice of mix-ins, if desired.
11. Transfer the blended ice cream back into the shallow dish and freeze it for an additional 2-3 hours, or until it is fully set.
12. Scoop the ice cream into bowls or cones and enjoy!
Incorporate Analogies And Metaphors: Just like a traditional custard ice cream without eggs and cream, this Madras Samayal eggless ice cream is smooth, creamy, and oh-so-indulgent, but without the need for any special equipment or hard-to-find ingredients. Let’s dig in and enjoy this delightful treat together!