Welcome to Priyashi’s Kitchen, where we bring you delightful and delicious dessert recipes that you can easily make at home. Today, we’re diving into the world of mango desserts with our mouth-watering Mango Shrikhand Recipe and Mango Yogurt Amrakhand Recipe. Get ready to indulge in the goodness of ripe, juicy mangoes with these delightful treats that are perfect for any occasion.
Ingredients
For Mango Shrikhand:
1 cup strained yogurt (hung curd)
1 ripe mango, peeled and chopped
1/2 cup powdered sugar
1/4 teaspoon cardamom powder
A few strands of saffron (optional)
For Mango Yogurt Amrakhand:
1 cup plain yogurt
1 ripe mango, peeled and chopped
1/4 cup powdered sugar
1/4 teaspoon cardamom powder
For Garnish:
Chopped nuts or dry fruits (optional)
Recipes
Mango Shrikhand Recipe:
In a bowl, mix the strained yogurt, powdered sugar, and cardamom powder until well combined.
In a blender, puree the chopped mango to a smooth consistency.
Add the mango puree to the yogurt mixture and mix well.
Refrigerate for a few hours to allow the flavors to infuse.
Garnish with saffron strands and chopped nuts before serving.
Mango Yogurt Amrakhand Recipe:
In a bowl, whisk the plain yogurt and powdered sugar until smooth.
Add the chopped mango and cardamom powder to the yogurt and mix well.
Refrigerate for a couple of hours to chill before serving.
Garnish with chopped nuts or dry fruits for an extra crunch.
Mango Delight Dessert Recipes:
Serve the Mango Shrikhand and Mango Yogurt Amrakhand as a sweet ending to any meal or enjoy them as a refreshing snack on a hot day.
These mango desserts are sure to impress your family and friends with their creamy, fruity goodness.
Indulge in the luscious flavors of ripe mangoes with these easy and delicious dessert recipes straight from Priyashi’s Kitchen.