Chawlas Kitchen: Singhara Halwa For Vrat Navratra Sweet Singhare Atta Ka Kadah Recipe
– Are you looking for a delicious sweet treat to enjoy during Vrat Navratra? Look no further, because Chawlas Kitchen has the perfect recipe for you – Singhara Halwa.
– This traditional sweet dish is made with Singhare ka atta (water chestnut flour) and is the perfect way to satisfy your sweet cravings while observing the vrat.
– In this article, we will share the recipe for Singhara Halwa and also introduce you to another delightful vrat-friendly beverage – Singhare Atta Ka Kadah.
Ingredients for Singhara Halwa:
– Singhare ka atta (water chestnut flour)
– Ghee (clarified butter)
– Sugar
– Milk
– Assorted nuts (cashews, almonds, pistachios)
– Cardamom powder
– Saffron strands
– Water
Recipe for Singhara Halwa:
1. Heat ghee in a pan and add Singhare ka atta. Roast the atta on low flame until it turns golden brown and a nutty aroma fills the air.
2. Gradually add milk and water to the roasted atta while continuously stirring to avoid lumps.
3. Once the liquid is absorbed, add sugar and mix well. Let the halwa cook for a few minutes until it thickens.
4. Add cardamom powder, saffron strands, and a handful of chopped nuts to the halwa. Stir well and cook for a few more minutes.
5. Once the halwa reaches the desired consistency, serve it hot and garnish with more nuts.
Ingredients for Singhare Atta Ka Kadah:
– Singhare ka atta
– Jaggery
– Water
– Ginger powder
– Black pepper
– Ghee
– Assorted nuts (optional)
Recipe for Singhare Atta Ka Kadah:
1. In a pan, heat ghee and add Singhare ka atta. Roast the atta until it turns golden brown and emits a nutty aroma.
2. Add water to the roasted atta and bring it to a boil. Stir continuously to avoid lumps.
3. Once the mixture thickens, add jaggery, ginger powder, and black pepper. Let the kadah simmer for a few minutes.
4. Serve the hot Singhare Atta Ka Kadah in mugs and garnish with assorted nuts if desired.
Are you ready to indulge in the delightful flavors of Singhara Halwa and Singhare Atta Ka Kadah? Try out these easy and delicious recipes from Chawlas Kitchen and treat yourself during Vrat Navratra.