Homemade Dabeli Masala Quick Easy Recipe By Archana In Marathi Basic Cooking
– Are you craving for the authentic taste of Dabeli? Look no further, as I’m here to share with you my quick and easy homemade Dabeli Masala recipe.
– In this post, I will walk you through the ingredients and steps to create your own Dabeli Masala at home in a few simple steps.
– Get ready to elevate your Dabeli game with this aromatic and flavorful homemade masala that will leave your taste buds wanting more.
Ingredients:
– 1 tbsp coriander seeds
– 1 tsp cumin seeds
– 1 inch cinnamon stick
– 4-5 cloves
– 2-3 dry red chilies
– 1 tsp fennel seeds
– 1/2 tsp black pepper
– 1/2 tsp turmeric powder
– 1/2 tsp dried mango powder
– 1/4 tsp asafoetida
– 1 tbsp dry coconut
– 1 tbsp sesame seeds
Recipe:
– Dry roast coriander seeds, cumin seeds, cinnamon stick, cloves, dry red chilies, fennel seeds, black pepper, and sesame seeds until fragrant.
– Add turmeric powder, dried mango powder, asafoetida, and dry coconut to the roasted spices. Mix well and let it cool.
– Once cooled, grind the mixture to a fine powder using a blender or mortar and pestle.
– Your homemade Dabeli Masala is ready to use! Store it in an airtight container for future use.
Incorporating flavors into your homemade Dabeli Masala is the perfect way to take your dish to the next level. By following these simple steps, you can achieve the authentic taste of Dabeli right in your own kitchen. So, why wait? Try out this recipe and let the flavors speak for themselves!