– Welcome to the delicious world of Punjabi village food at the famous Bittu Tikki Wala in Delhi Janakpuri
– Get ready to indulge in the mouth-watering street food delights of Punjabi cuisine
– Join us on a culinary adventure as we explore the flavors and aromas of this iconic food destination
Ingredients:
– Freshly ground spices such as cumin, coriander, and garam masala
– Potatoes, boiled and mashed to perfection
– Chickpea flour for a crispy coating
– Tamarind chutney for a tangy kick
– Fresh onions, green chilies, and coriander for garnish
– A dash of love and tradition in every bite
Recipe:
1. In a bowl, mix the mashed potatoes with the spices and form into small patties
2. Dip each patty into the chickpea flour coating, ensuring an even and crispy layer
3. Deep fry the patties until golden brown and crispy
4. Serve hot with a generous drizzle of tamarind chutney and a sprinkle of fresh garnishes
5. Enjoy the explosion of flavors and textures with every bite
Join us as we delve into the world of Punjabi village food at the legendary Bittu Tikki Wala in Delhi Janakpuri. Get ready to experience the essence of Punjabi street food with every mouthful of our famous tikkis. So come along and embark on this unforgettable culinary journey with us!