Punjabi Village Food Factory: Chur Chur Naan, Indian Food, Delhi Street Food, Amritsari Culcha Naan
Welcome to Punjabi Village Food Factory, where we bring you the authentic flavors of Indian cuisine, specifically the delicious and mouth-watering Chur Chur Naan and Amritsari Culcha Naan. Our street food experience is inspired by the bustling streets of Delhi, where the aroma of freshly baked naan fills the air and tantalizes the taste buds.
Ingredients:
– All-purpose flour
– Yogurt
– Baking soda
– Salt
– Butter
– Fresh coriander leaves
– Green chilies
– Carom seeds
– Chaat masala
Chur Chur Naan Recipe:
1. In a mixing bowl, combine all-purpose flour, yogurt, baking soda, and salt to form a smooth dough.
2. Divide the dough into small balls and roll them out into oval shapes.
3. Sprinkle carom seeds and finely chopped coriander leaves on the naan and press them in gently.
4. Cook the naan on a hot griddle until it puffs up and then brush with butter.
5. Crush the naan in your hands to make it crispy and serve hot with a sprinkle of chaat masala.
Amritsari Culcha Naan Recipe:
1. Prepare the dough by mixing all-purpose flour, yogurt, salt, and baking soda until it forms a smooth, elastic dough.
2. Roll out the dough into oval shapes and sprinkle with chopped green chilies and coriander leaves.
3. Cook the naan on a hot tandoor or griddle until it puffs up and is cooked through.
4. Brush with butter and serve hot with a side of spicy chole or creamy raita.
Conclusion:
Indulge in the rich flavors and textures of our Chur Chur Naan and Amritsari Culcha Naan, reminiscent of the vibrant street food scene in Delhi. Whether you’re craving a crispy, flaky naan or a soft, fluffy one, our recipes will transport you to the heart of Indian culinary delights. Join us at Punjabi Village Food Factory for a taste of authentic Indian street food.