– Welcome to Priyashiis Kitchen, where we explore the delightful world of Indian desserts.
– If you’re a fan of creamy, rich, and aromatic treats, then you’re in for a real treat with our Matka Kulfi Recipe, Malai Kulfi Recipe, and Kesar Pista Malai Kulfi.
Ingredients for Matka Kulfi:
– 2 cups full-fat milk
– 1/2 cup sweetened condensed milk
– 1/4 cup sugar
– 1/4 tsp cardamom powder
– 2 tbsp chopped nuts (almonds, pistachios, cashews)
– 2 tbsp saffron strands
Ingredients for Malai Kulfi:
– 2 cups full-fat milk
– 1/2 cup sweetened condensed milk
– 1/4 cup sugar
– 1/4 tsp cardamom powder
– 1/2 cup heavy cream
– 2 tbsp chopped nuts (almonds, pistachios, cashews)
Ingredients for Kesar Pista Malai Kulfi:
– 2 cups full-fat milk
– 1/2 cup sweetened condensed milk
– 1/4 cup sugar
– 1/4 tsp cardamom powder
– 1/2 cup heavy cream
– 2 tbsp chopped nuts (almonds, pistachios, cashews)
– 1/4 tsp saffron strands
– 2 tbsp finely chopped pistachios
Matka Kulfi Recipe:
– In a heavy-bottomed pan, bring the milk to a gentle boil.
– Add the sweetened condensed milk, sugar, and cardamom powder, and simmer for 20-25 minutes until the milk reduces by half.
– Stir in the chopped nuts and saffron strands, then pour the mixture into clay pots and freeze for 6-8 hours.
– Serve chilled and garnish with additional nuts and saffron strands.
Malai Kulfi Recipe:
– In a heavy-bottomed pan, bring the milk to a gentle boil.
– Add the sweetened condensed milk, sugar, and cardamom powder, and simmer for 20-25 minutes until the milk reduces by half.
– Stir in the heavy cream and chopped nuts, then pour the mixture into popsicle molds and freeze for 6-8 hours.
– Unmold the kulfis and serve garnished with chopped nuts.
Kesar Pista Malai Kulfi Recipe:
– In a heavy-bottomed pan, bring the milk to a gentle boil.
– Add the sweetened condensed milk, sugar, and cardamom powder, and simmer for 20-25 minutes until the milk reduces by half.
– Stir in the heavy cream, chopped nuts, and saffron strands, then pour the mixture into popsicle molds and freeze for 6-8 hours.
– Garnish with chopped pistachios before serving.
Enjoy these delightful, creamy, and indulgent Indian desserts that are perfect for any occasion. Whether you’re hosting a dinner party or simply craving something sweet, these kulfi recipes are sure to impress your taste buds.