Priyashiis Kitchen Aloo Tikki Burger Recipe – McDonald’s Aloo Tikki Recipe Veg Burger Recipe
Welcome to Priyashiis Kitchen, where we bring you the best recipes inspired by popular dishes from around the world. Today, we’re going to show you how to make a mouth-watering Aloo Tikki Burger, a vegetarian twist on the classic McDonald’s Aloo Tikki.
Ingredients:
For the Aloo Tikki:
– 4 large potatoes, boiled and mashed
– 1/2 cup bread crumbs
– 1/4 cup chopped cilantro
– 1 teaspoon red chili powder
– 1 teaspoon garam masala
– Salt to taste
– Oil for frying
For the Burger:
– 4 burger buns
– Lettuce leaves
– Sliced tomatoes
– Sliced onions
– Mayonnaise
– Ketchup
Recipe:
1. In a large bowl, mix together the mashed potatoes, bread crumbs, cilantro, red chili powder, garam masala, and salt to form a dough.
2. Divide the dough into equal portions and shape them into patties.
3. Heat oil in a pan and shallow fry the patties until they are golden brown and crispy on both sides.
4. Toast the burger buns on a hot griddle until they’re lightly golden.
5. Spread a generous amount of mayonnaise and ketchup on the bottom half of each bun.
6. Place a lettuce leaf on top of the sauce followed by a slice of tomato and a slice of onion.
7. Carefully place the Aloo Tikki on the onions and cover with the top half of the bun.
8. Serve the Aloo Tikki Burger with fries or a salad on the side.
This Aloo Tikki Burger is sure to satisfy your cravings for a fast food favorite in the comfort of your own home. Give this recipe a try and let us know how it turned out!
At Priyashiis Kitchen, we believe that cooking should be a fun and enjoyable experience. Join us as we explore the world of flavors and create delightful dishes that are sure to impress your family and friends. Stay tuned for more exciting recipes and cooking tips!