thalapakatti mutton biryani | seeraga samba biryani | தலப்பாகட்டு மட்டன் பிரியாணி
Ingredients To cook Mutton Mutton approx. ½ kg Turmeric powder – ½ tsp Salt Ginger garlic paste –1 tsp
Water – 1 cup
For biryani Masala powder Cinnamon sticks Cloves – 4 Cardamom – 4 Star anise – 1 Bay leaves – 1 Black stone flower/ kalpasi / dagad phool Mace – small piece Fennel seeds – ½ tsp Cumin seeds – ½ tsp Coriander seeds – 1 tsp Peppercorns – ½ tsp
Cashews – 6
To Grind Shallots – 1 cup Green chillies – 3 Ginger garlic paste – 1 ½ tbsp
Warm water
For Biryani Seeraga samba rice – 2.5 cups(soaked for 30 mins ) Oil – 3 tbsp Ghee – 1 tbsp Mint – Handful Coriander leaves – handful Biryani masala powder – 1 tbsp Kashmiri chilli powder – 1 tsp Turmeric powder – 1/ 4 tsp Curd – 1/2
Lemon juice – ½
#thalapakattibiryani #muttonbiryani #allrecipeshub Mutton Curry Recipe
https://www.yotutube.com/watch?v=yIHgPdNiA4s
Mutton Ghee Roast
https://www.youtube.com/watch?v=GpQQup8qF5U
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Rated 5.00
| Date Published | 2021-02-19 06:00:04 |
| Likes | 7 |
| Views | 114 |
| Duration | 4:6 |