Shampa’s Kitchen Chola Chaat: A Taste of Authentic Bengali Street Food
– Are you craving a taste of authentic Bengali street food? Look no further than Shampa’s Kitchen Chola Chaat, a popular and flavorful dish loved by food enthusiasts all over the world.
– This traditional dish is packed with bold and vibrant flavors that showcase the true essence of Bengali cuisine.
– Get ready to tantalize your taste buds with this mouthwatering chana chaat recipe that is sure to become a favorite in your household.
Ingredients:
– 2 cups of boiled chickpeas (chola)
– 1 finely chopped onion
– 1 finely chopped tomato
– 2 green chilies, finely chopped
– Freshly chopped coriander leaves
– 1 teaspoon chaat masala
– 1 teaspoon roasted cumin powder
– 1 teaspoon red chili powder
– 1 tablespoon tamarind chutney
– 1 tablespoon green chutney
– Salt to taste
– 1 lemon, juiced
– Sev and chopped green chilies for garnish
Recipe:
1. In a large mixing bowl, combine the boiled chickpeas, chopped onion, tomato, green chilies, and coriander leaves.
2. Add the chaat masala, roasted cumin powder, red chili powder, tamarind chutney, green chutney, and salt to the mixture.
3. Squeeze the lemon juice over the mixture and toss everything together until well combined.
4. Transfer the chola chaat to serving bowls and garnish with sev and chopped green chilies.
5. Your flavorful and tangy chola chaat is ready to be enjoyed!
Incorporating the flavors of India’s bustling street food scene, Shampa’s Kitchen Chola Chaat is a beloved dish that will transport you to the vibrant streets of Bengal. Try this easy and delicious recipe to experience the true taste of Bengali street food right in your own home.