Madras Samayal Butter Bun Recipe In Tamil Bakery Style Butter Buns Without Oven Or Pressure Cooker
Are you craving a tasty snack that is easy to make and incredibly delicious? Look no further, as I have the perfect recipe for you. This Madras Samayal Butter Bun recipe is a must-try for all food enthusiasts. With its unique bakery-style flavor and the convenience of being made without an oven or pressure cooker, this is a recipe that you will want to make again and again.
Ingredients:
– 2 cups all-purpose flour
– 1/2 cup unsalted butter, softened
– 1/2 cup warm milk
– 1/4 cup sugar
– 1 teaspoon instant dry yeast
– 1/2 teaspoon salt
– 1 egg
– 1 tablespoon sesame seeds
– 1 tablespoon melted butter for brushing
Recipe:
1. In a mixing bowl, combine the warm milk, sugar, and instant dry yeast. Allow it to sit for 5 minutes until it becomes frothy.
2. Add the all-purpose flour, softened butter, salt, and egg to the mixing bowl. Mix all the ingredients together to form a soft dough.
3. Knead the dough for 8-10 minutes until it becomes smooth and elastic. Cover the bowl and allow the dough to rest for 2 hours, or until it doubles in size.
4. Once the dough has risen, punch it down and divide it into equal-sized balls. Roll each ball into a smooth bun shape.
5. Place the buns on a baking tray lined with parchment paper. Brush the tops of the buns with melted butter and sprinkle sesame seeds over them.
6. Preheat a pan with a lid on medium heat. Place a stand or any heatproof plate inside the pan.
7. Arrange the buns on the stand, cover the pan with a lid, and cook for 25-30 minutes, or until the buns are golden brown and fully cooked.
8. Once the buns are ready, remove them from the pan and allow them to cool for a few minutes before serving.
This mouth-watering Madras Samayal Butter Bun recipe is perfect for any occasion and is sure to become a family favorite. Enjoy the bakery-style deliciousness of these butter buns without the need for an oven or pressure cooker. Try out this recipe today and indulge in the warm and buttery goodness of these delectable buns!