– Are you looking for a delicious and nutritious recipe to elevate your mealtime experience?
– Look no further, as I have the perfect dish for you – Aratikaya Curry, also known as Raw Banana Curry.
– This delectable curry is an absolute delight for both chapati and rice lovers, and it’s sure to tantalize your taste buds with its unique flavors and satisfying textures.
Ingredients:
– 4 raw bananas (aratikaya), peeled and chopped
– 1 onion, finely chopped
– 2 tomatoes, finely chopped
– 2 green chilies, slit
– 1 tsp ginger-garlic paste
– 1 tsp mustard seeds
– 1 tsp cumin seeds
– 1/2 tsp turmeric powder
– 1 tsp red chili powder
– 1 tsp coriander powder
– 1/2 tsp garam masala
– Salt to taste
– Fresh coriander leaves for garnish
– 2 tbsp cooking oil
Recipe:
1. Heat oil in a pan and add mustard seeds and cumin seeds. Let them splutter.
2. Add green chilies, ginger-garlic paste, and onions. Sauté until onions turn golden brown.
3. Add the chopped tomatoes and cook until they turn mushy.
4. Stir in the turmeric powder, red chili powder, coriander powder, and salt. Mix well.
5. Add the chopped raw bananas and mix gently to coat them with the masala.
6. Pour in a little water and cook covered until the bananas are tender.
7. Sprinkle garam masala and garnish with fresh coriander leaves before serving.
By following these simple steps, you can create a mouth-watering Aratikaya Curry that is sure to become a favorite in your household. Whether you’re enjoying it with chapati or rice, this delectable dish is a must-try for all food enthusiasts. Give it a try and let the flavors speak for themselves!