– Welcome to this traditional Tamil Nadu cuisine recipe of Pudalangai Biryani or Snake Gourd Biryani, a flavorful and aromatic dish that is sure to tantalize your taste buds.
– This unique and nutritious biryani is an excellent vegetarian alternative that is perfect for any lunch or dinner.
– The combination of aromatic spices and the freshness of snake gourd makes this biryani a wholesome and satisfying meal for the entire family.
Ingredients:
– 1 cup Basmati rice, soaked and drained
– 1 medium-sized snake gourd, peeled and chopped
– 1 large onion, thinly sliced
– 2 tomatoes, chopped
– 2 green chilies, slit
– 1-inch ginger, grated
– 4-5 garlic cloves, minced
– 1/2 cup yogurt
– 1/4 cup mint leaves
– 1/4 cup coriander leaves
– 2 tablespoons ghee or oil
– Whole spices: cinnamon, cardamom, bay leaves, cloves
– 1/2 teaspoon turmeric powder
– 1 teaspoon red chili powder
– 1 1/2 teaspoons biryani masala powder
– Salt to taste
Recipe:
– Heat ghee or oil in a pan and add the whole spices. Saute for a minute until aromatic.
– Add the sliced onions and sauté until golden brown. Then, add the ginger and garlic and sauté for a few minutes.
– Add the chopped snake gourd, green chilies, and tomatoes. Cook until the tomatoes are soft and the snake gourd is tender.
– Add the turmeric, red chili powder, biryani masala, and salt. Mix well and cook for a couple of minutes.
– In a separate pot, boil water and cook the soaked rice until it is 80% done. Drain and keep it aside.
– In the pan with the snake gourd mixture, layer half of the partially cooked rice, followed by a layer of mint and coriander leaves. Then, add the remaining rice on top.
– Pour yogurt over the rice and sprinkle a little biryani masala.
– Cover the pan with a tight lid and cook over low heat for 15-20 minutes until the rice is fully cooked and aromatic.
– Once done, let it rest for a few minutes before serving. Serve hot with raita or any preferred side dish.
Try this delightful Pudalangai Biryani recipe today and experience the authentic taste of Tamil Nadu cuisine right in your own kitchen!