Ruby Ka Kitchen Kurkure Khatharnak Chatpata Snack Crunchy Easy Tasty Recipe In Urdu Hindi Rkk
Are you craving a deliciously crunchy and chatpata snack to satisfy your taste buds? Look no further than Ruby Ka Kitchen’s Kurkure Khatharnak Chatpata Snack! This easy and tasty recipe is guaranteed to be a hit at any gathering or as a quick snack for yourself. Let’s dive into the ingredients and steps to whip up this mouthwatering snack in no time.
Ingredients:
– 1 cup gram flour (besan)
– 2 tablespoons rice flour
– 1 teaspoon red chili powder
– 1/2 teaspoon turmeric powder
– 1/2 teaspoon cumin seeds
– 1/2 teaspoon chaat masala
– 1/4 teaspoon baking soda
– Salt to taste
– Water as needed
– Oil for deep frying
Recipe:
1. In a large mixing bowl, combine gram flour, rice flour, red chili powder, turmeric powder, cumin seeds, chaat masala, baking soda, and salt.
2. Gradually add water to the dry ingredients and mix until a thick batter forms. It should have a coating consistency that sticks to the back of a spoon.
3. Heat the oil in a deep pan over medium heat.
4. Using your hands or a spoon, drop small portions of the batter into the hot oil. Fry until they turn golden and crispy.
5. Once golden, remove the fried snacks from the oil and place them on a paper towel to remove excess oil.
6. Sprinkle extra chaat masala for an added burst of flavor.
7. Serve your Kurkure Khatharnak Chatpata Snack hot and crunchy with your favorite chutney or dip.
This irresistible snack is sure to be a crowd-pleaser, and it’s so easy to make! Try out this recipe from Ruby Ka Kitchen and watch as it becomes a favorite in your household. Enjoy the crunchy, spicy, and chatpata goodness with every bite!