Punjabi Lemon Chicken Recipe: Quick Chicken Recipe For Working People
– Are you looking for a quick and easy Punjabi recipe to satisfy your taste buds after a long day at work? Look no further than this Punjabi Lemon Chicken recipe.
– With the perfect blend of tangy lemon and aromatic spices, this dish is sure to become a favorite in your weekly meal rotation.
– Whether you’re a seasoned chef or a novice in the kitchen, this recipe is simple enough for anyone to master and enjoy.
Ingredients:
– 1 pound chicken breast, cut into bite-sized pieces
– 2 tablespoons lemon juice
– 1 teaspoon turmeric powder
– 1 teaspoon garam masala
– 1 teaspoon cumin powder
– 1 teaspoon coriander powder
– 1 teaspoon red chili powder
– Salt, to taste
– 2 tablespoons oil
– 1 onion, finely chopped
– 2 tomatoes, pureed
– 2 green chilies, slit
– Fresh cilantro, for garnish
Recipe:
1. Marinate the chicken pieces in lemon juice, turmeric powder, garam masala, cumin powder, coriander powder, red chili powder, and salt for 30 minutes.
2. In a pan, heat the oil and sauté the onion until golden brown.
3. Add the marinated chicken and cook until it turns golden brown.
4. Stir in the tomato puree and green chilies, then cover and cook until the chicken is tender.
5. Garnish with fresh cilantro before serving.
Incorporating Punjabi flavors with the zesty twist of lemon, this Punjabi Lemon Chicken recipe is the perfect solution for a quick and satisfying meal after a long day at work. Try it out and let the flavors of Punjab take over your taste buds.