Methi Matar Malai ki sabzi bilkul restaurant style mein banaein ghar ki samagri se – bohot aasaani se.
INGREDIENTS : MATAR – 1 CUP SALT – ½ + 1 + ½ TSP SUGAR – 1 TSP FENUGREEK LEAVES – 1 BUNCH DESI GHEE – 1 + 1 TABLESPOON CASHEWNUT – 10 TO 12 Nos. GREEN CHILLI – 3, ROUGHLY CHOPPED GARLIC – 10 TO 12 CLOVES GINGER – ½ INCH ONION (MEDIUM) – 2, ROUGHLY CHOPPED TOMATO (MEDIUM) – 2, ROUGHLY CHOPPED BLACK CARDAMOM – 1 No. CARDAMOM – 2 Nos. BAY LEAF – 2 LEAVES CUMIN SEEDS – ½ TSP HING – ¼ TSP CORIANDER SEEDS POWDER – 1 TSP DRIED FENUGREEK LEAVES – 1 TABLESPOON GARAM MASALA – ½ TSP FRESH CREAM – ½ CUP
CORIANDER LEAVES (TO GARNISH)
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| Date Published | 2021-11-23 06:38:53 |
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| Duration | 10:39 |