– Welcome to Mallika’s Cookery, where we bring you delicious and easy-to-make recipes.
– Today, we will be preparing a mouthwatering dish called Paneer Chapati, a recipe by the renowned chef Mallika Badrinath.
– This recipe is perfect for those who are looking for a healthy and nutritious meal option that can be prepared in no time.
Ingredients:
– 1 cup paneer (cottage cheese), grated
– 2 cups whole wheat flour
– 1 onion, finely chopped
– 1 tomato, finely chopped
– 1 green chili, finely chopped
– 1 teaspoon red chili powder
– 1 teaspoon turmeric powder
– 1 teaspoon garam masala
– Salt to taste
– 2 tablespoons cooking oil
– Fresh coriander leaves, chopped
– Water as needed
Recipe:
1. In a mixing bowl, combine the whole wheat flour and water to make a smooth dough. Let it rest for 15 minutes.
2. In a separate bowl, mix the grated paneer, chopped onion, tomato, green chili, red chili powder, turmeric powder, garam masala, and salt.
3. Divide the dough into small lemon-sized balls and roll out each ball into a small chapati.
4. Place a spoonful of the paneer mixture in the center of the chapati and seal the edges to form a stuffed ball.
5. Gently roll out the stuffed ball into a thin chapati.
6. Heat a tawa or a skillet and place the rolled chapati on it. Cook it on medium heat, flipping it occasionally and brushing it with oil until both sides are golden brown.
7. Serve the hot and delicious Paneer Chapati with a garnish of fresh coriander leaves. Enjoy your meal!
In conclusion, this Paneer Chapati recipe is a delicious, healthy, and easy-to-make dish that is perfect for a quick meal option. With simple ingredients and easy steps, anyone can prepare this mouthwatering dish in no time. Try it out and let us know how it turned out for you. Happy cooking!