Macaroni Pasta Recipe

Josna’s Kitchen Macaroni Pasta Recipe

Welcome to Josna’s Kitchen! Today, I am excited to share my delicious and easy macaroni pasta recipe with you. This classic comfort food is perfect for a quick and satisfying meal that the whole family will love. Whether you’re a pasta lover or just looking for a new recipe to try, this macaroni pasta will surely become a staple in your kitchen.

Ingredients:
– 1 cup macaroni pasta
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 cup tomato sauce
– 1/2 cup diced tomatoes
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Grated parmesan cheese for garnish
– Fresh basil leaves for garnish

Recipe:
1. In a large pot, bring water to a boil and cook the macaroni pasta according to the package instructions. Drain and set aside.
2. In a separate pan, heat olive oil over medium heat. Add the chopped onion and garlic, sauté until fragrant and translucent.
3. Stir in the tomato sauce, diced tomatoes, Italian seasoning, salt, and pepper. Let the sauce simmer for 5-7 minutes.
4. Add the cooked macaroni pasta to the sauce and toss until well coated.
5. Serve the macaroni pasta in a bowl, garnish with grated parmesan cheese and fresh basil leaves.

Conclusion:
This macaroni pasta recipe is a simple yet flavorful dish that can be prepared in no time. Whether you’re cooking for a crowd or just for yourself, this recipe is sure to please. So, next time you’re craving a comforting meal, make sure to try out Josna’s Kitchen macaroni pasta recipe for a delicious and satisfying experience. Enjoy!