Vegetable Pulao | Pulao Recipe | Quick Lunch Recipe | One pot Recipe
#VegetablePulao #PulaoRecipe #QuickLunchRecipe #OnepotRecipe #homecooking #vegpulao #vegrecipes #ricerecipes
Ingredients
Ghee – 1 1/2 Tbsp (Buy: https://amzn.to/2RBvKxw)
Oil – 1/2 Tbsp (Buy: https://amzn.to/2RGYvrw)
Cinnamon ((Buy: https://amzn.to/31893UW)
Clove (Buy: https://amzn.to/36yD4ht)
Cardamom (Buy: https://amzn.to/2U5Xxrn)
Bay Leaf (Buy: https://amzn.to/2Gz9D4r) Onion – 1 No. Thinly Sliced Green Chilli – 2 Nos Slit Ginger Garlic Paste – 1 Tsp Potato – 2 Nos Small Carrot – 1 No. Chopped Beans Green Peas – 1/2 Cup Cauliflower – 1 Cup
Basmati Rice – 1 Cup (Buy: https://amzn.to/2RD40bC) (Buy: https://amzn.to/2vywUkI)
(Soaked 20 Mins)
Salt – 1 Tsp (Buy: https://amzn.to/2vg124l)
Diluted Coconut Milk – 2 Cups
Method: 1. To a pressure cooker add ghee, oil, whole spices, onion, green chillies and saute them. 2. Once the onions are transparent add ginger garlic paste and saute. 3. Add potatoes, carrot, beans, green peas, cauliflower pieces and saute for 3 mins. 4. Season it with salt and mix well. 5. Add the soaked basmati rice and mix along with vegetables. 6. Add diluted coconut milk and mix well. 7. Check for seasoning and add accordingly. 8. Close the pressure cooker and cook the pulao for 1 whistle.
9. Vegetable pulao is ready to be served.
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Rated 4.90
| Date Published | 2021-01-01 11:30:12 |
| Likes | 1499 |
| Views | 56862 |
| Duration | 3:59 |