Kanak’s Kitchen – Hindi Street Style Veg Chowmein Desi Veg Chowmein Recipe
Are you craving for some delicious and flavorful desi street food? Look no further because we have the perfect recipe for you – Hindi Street Style Veg Chowmein! This desi veg chowmein recipe is a delightful blend of spices, vegetables, and noodles that will transport you to the streets of India with every bite. Get ready to indulge in the authentic flavors of Indian street food right in your own kitchen.
Ingredients:
– 200g chowmein noodles
– 1 onion, thinly sliced
– 1 capsicum, thinly sliced
– 1 carrot, julienned
– ½ cup cabbage, shredded
– 2-3 green chilies, sliced
– 1 tbsp ginger-garlic paste
– 2 tbsp soy sauce
– 1 tbsp chili sauce
– 1 tbsp tomato ketchup
– 1 tsp vinegar
– 1 tsp black pepper powder
– 2-3 tbsp oil
– Salt to taste
– Fresh coriander leaves for garnish
Recipe:
1. Boil the chowmein noodles as per the instructions on the packet. Drain and set aside.
2. Heat oil in a wok or pan and add the ginger-garlic paste. Sauté for a minute.
3. Add the sliced onions and green chilies. Cook until the onions turn translucent.
4. Toss in the julienned carrots, shredded cabbage, and sliced capsicum. Stir-fry for a few minutes until the vegetables are slightly tender yet crunchy.
5. Add the boiled chowmein noodles to the wok.
6. Pour soy sauce, chili sauce, tomato ketchup, vinegar, black pepper powder, and salt over the noodles. Mix well to coat the noodles with the sauce.
7. Cook on high heat for a few minutes, stirring constantly to ensure the noodles are well combined with the veggies and sauce.
8. Sprinkle fresh coriander leaves on top for a burst of flavor.
9. Serve hot and enjoy the delightful taste of Hindi Street Style Veg Chowmein!
This desi veg chowmein recipe is a sure winner when you want to relish the spicy and tangy flavors of Indian street food. Try it out and treat yourself to a delicious experience right at home. Bon appétit!