Ingredients –
¼ cup toor dal 1tbsp yellow moong dal 1 chopped tomato 1tsp salt ¼ tsp turmeric powder For tadka 1tbsp crushed garlic 1tsp jeera 1tbsp red chili powder 1 dry whole red chili Half chopped onion 2 Chopped green chili Fresh coriander For second tadka1tbsp ghee Red chili powder
1tsp crushed garlic
Suggested Video :- Panchmel Dal –
https://www.youtube.com/watch?v=voFuxsI94lI&t=121s
Kashmiri Dal –
https://www.youtube.com/watch?v=iY7xZIIY7Lc&t=176s
Moong Dal Idli Recipe –
https://www.youtube.com/watch?v=bxXb2ZIa4FY&t=20s
Chana Dal Puri Aata Dal Ka karara Nashta –
https://www.youtube.com/watch?v=D2R_1wZuXLc
Restaurant Style Dal Makhani –
https://www.youtube.com/watch?v=3ksLG3bbeTw
Gram Flour at home –
https://www.youtube.com/watch?v=7MU9DZRAx_Q&t=119s
Healthy Moong Dal Dhokla Recipe –
https://www.youtube.com/watch?v=4RfgM1vYmg0&t=3s
Crispy Lobiya Spinach Vade Recipe –
https://www.youtube.com/watch?v=KNff_t056h0
Rajasthani Kadhi Kachori –
https://www.youtube.com/watch?v=olgaaPRHTsg
Fried Chana Dal, Moong Mogar, Dal Moth –
https://www.youtube.com/watch?v=73wSIfstBe4&t=4s
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About Me- Hi friends, this is Madhulika Vatsal and I am passionate about cooking and baking. I like to make authentic food as well as I also like to innovate with them.
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Rated 4.50