► As Christmas is just around the corner let’s get started with this delicious baath (coconut & semolina cake) with a slight crispy crust but moist and delicate within; this is an easy version of my previous baath (batk) recipe
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams Ingredients: 1 cup Semolina [Rava] ¾ cup Sugar 100g Unsalted Butter (room temperature) 2 Eggs (room temperature) ¼ cup Plain Flour [Maida] ½ cup Plain Yogurt (thick) ½ cup Grated Coconut ½ tsp. Vanilla Extract ½ tsp. Baking Powder
finely grated Zest of 1 Lemon
Aluminium Foil Container size: 205mm x 205mm x 42mm Note: Oven with 1650W Power Output was used to bake;
baking time may vary depending on your Oven
Makes: About 675g
Preparation Time: 15 mins + 2 hours to rest + 30 mins to bake
Other Christmas Sweets recipes
Goan Baath / Batk (No Baking Powder) ► https://youtu.be/5oSNMn6A8f8
Xmas Fruit Cake ► https://www.youtube.com/watch?v=VtvZboDLseU
Goan Dodol ► https://www.youtube.com/watch?v=3b16y-lpK_E
Goan Neureos / Nevris ► https://www.youtube.com/watch?v=iO_3vkpUOzM
Kormolas ► https://www.youtube.com/watch?v=0jJPUqFuLX8
Goan Doce ► https://www.youtube.com/watch?v=3WWqEmxEhaw
Kulkuls ► https://www.youtube.com/watch?v=pGwYi7lMTPU
Guava Cheese / Perad ► https://www.youtube.com/watch?v=NG_X7XJqojA
Goan Bebinca ► https://www.youtube.com/watch?v=yt1xht1c-HY
Phenori ► https://www.youtube.com/watch?v=vpx6pkzR4cw
Pinaca ► https://www.youtube.com/watch?v=8pEE-43TmbM
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