Bijis Kitchen Egg Bread Upma
Are you looking for a quick and delicious breakfast recipe? Look no further, because today I’m going to share with you my mouthwatering Egg Bread Upma recipe from Bijis Kitchen that will tantalize your taste buds and leave you wanting more. This egg bread upma is the perfect combination of flavors and textures that will make your morning routine more exciting. So, let’s dive into the ingredients and get cooking!
Ingredients:
– 4 slices of bread, cut into small pieces
– 2 eggs, beaten
– 1 onion, finely chopped
– 1 tomato, diced
– 1 green chili, chopped
– 1/2 teaspoon mustard seeds
– 1/2 teaspoon cumin seeds
– A pinch of asafoetida
– A few curry leaves
– 1/2 teaspoon turmeric powder
– Salt to taste
– 2 tablespoons of oil
– Fresh coriander leaves for garnish
Recipe:
1. Heat oil in a pan and add mustard seeds, cumin seeds, and asafoetida. Let them splutter.
2. Add chopped onion, green chili, and curry leaves. Saute until the onions turn golden brown.
3. Add diced tomatoes and cook until they are soft and mushy.
4. Now, add the beaten eggs and scramble them with the vegetables.
5. Add turmeric powder and salt to the eggs and mix well.
6. Toss in the bread pieces and mix until they are coated with the egg mixture.
7. Cook for a few minutes until the bread becomes slightly crispy.
8. Garnish with fresh coriander leaves and serve hot.
Incorporating the perfect blend of spices, eggs, and bread, this Egg Bread Upma is not only a treat for your taste buds but also a nutritious and filling breakfast option. Give this recipe a try, and I guarantee it will become a regular in your breakfast rotation. Enjoy!