Gojju powder recipe | traditional gojjina recipe | Onion and tomato gojju using this freshly prepared gojjina pudi VEgan and gluten free gojju 20 to 25 byadgi red chilies and 5 guntur red chili NOTE:minimum 20 red chilies are needed 1/2 cup kadle bele / chana dal / split bengal gram little less than 1/4 cup uddina bele/urad dal/split black gram 1.5 tbsp sesame seeds 4 tsp jeera /cumin seeds 3 tsp menthya / fenugreek seeds 1/4 inch turmeric root or 1/4 tsp turmeric powder generous pinch of hing around 1/2 cup grated dried coconut/kobbari 2 tbsp jaggery powder 1 tsp oil for making gojju 1 medium onion 1 medium tomato Seasoning: 2 tsp cooking oil 1/2 tsp chana dal/kadle bele 1/2 tsp urad dal/uddina bele 1 to 2 green chilies(slit) optional curry leaves salt to taste 2 to 2.5 tbsp gojjina pudi/gojju powder finely chopped coriander leaves
1/2 to 3/4 cup water
Rated 4.94
Date Published | 2021-02-02 06:31:37 |
Likes | 386 |
Views | 11364 |
Duration | 9:24 |