Ingredients:
– 300g macaroni
– 1 tbsp olive oil
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 400g chicken breast, diced
– 1 red bell pepper, diced
– 1 green bell pepper, diced
– 1 cup tomato sauce
– 1 tsp dried oregano
– 1 tsp dried basil
– Salt and pepper to taste
– Grated Parmesan cheese for garnish

Recipe:
1. Cook the macaroni according to the package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic, and sauté until fragrant.
3. Add the chicken breast to the skillet and cook until no longer pink.
4. Stir in the red and green bell peppers, and cook for another 2-3 minutes.
5. Pour in the tomato sauce, dried oregano, dried basil, salt, and pepper. Stir to combine.
6. Add the cooked macaroni to the skillet and toss to coat with the sauce.
7. Serve the chicken macaroni banane ka tarika in individual bowls, and garnish with grated Parmesan cheese.

This chicken pasta recipe is sure to be a hit with everyone who tries it. The flavors of the tender chicken, vibrant bell peppers, and rich tomato sauce combine to create a dish that is both comforting and satisfying. With just a few simple ingredients and easy steps, you can whip up this delicious home delight in no time. So, what are you waiting for? Give this recipe a try and treat yourself to a flavorful and fulfilling meal!

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